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Huaca, B., López, J., & Tenesaca, J. (Julio - diciembre 2025). Aplicación de talleres de comercio para mejorar las habilidades orales en el idioma inglés para el ecoturismo en
la Amazonía. Sathiri, 20 (2),220 – 231. https://doi.org/10.32645/13906925.1403
ISSN Electrónico: 2631–2905
improvement, something Ngu et al, (2021) considers essential for eective second language
development. The lack of ongoing attention may limit participants’ ability to improve their oral skills,
directly impacting their ability to communicate with tourists. For intonation, 43% of participants
face signicant diculties in managing it correctly, while 36% never experience this issue. This
aligns with Islam & Stapa, (2021), who notes that intonation is one of the most challenging aspects to
master in a second language. The high diculty in this area highlights the need for more specialized
training approaches that specically address these challenges.
Additionally, 86% of participants report persistent issues with pronunciation and uency.
This result supports Hong et al, (2022), who states that pronunciation and uency are particularly
dicult areas to achieve in second language learning. The high proportion of diculties in these
areas indicates that educational interventions should focus intensely on improving pronunciation
and uency to support eective communication in the ecotourism context. On the other hand,
50% of participants show a strong tendency to seek feedback on their oral skills, while 36% always
seek feedback. This behavior is consistent with Lapo, (2023), who highlight that feedback is crucial
for learning and skill improvement. The willingness to receive feedback may be a key factor in the
continuous improvement of oral skills.
In summary, while there is notable eort by participants to seek feedback and pay attention
to oral skills, the results indicate persistent challenges in critical areas such as pronunciation, uency,
and intonation. Addressing these issues requires providing training tailored to the specic needs of
ecotourism and fostering a culture of continuous feedback. This approach will not only enhance
communication with tourists but also potentially increase economic and educational benets for
local communities, thus supporting a more eective and sustainable ecotourism model. These
ndings directly respond to the initial objectives of the study. Regarding the assessment of current
English communication skills, the data reveal a noticeable gap between participants’ condence and
their actual language performance, which underscores the need for more structured and context-
specic training. In terms of evaluating the eectiveness of training workshops, although there
is evident interest and a certain level of participation, the results indicate that existing programs
are not eectively addressing crucial areas such as pronunciation, intonation, and uency. Finally,
when examining the factors that inuence English learning among ecotourism providers, the
study identies key issues like the lack of sustained eort, inconsistent engagement with practice
opportunities, and limited motivation, all of which signicantly aect learning outcomes. Concerning
the assessment of current English communication skills, the ndings point to a discrepancy
between participants’ self-condence and their actual performance, highlighting the need for
more structured and context-relevant training. Regarding the eectiveness of training workshops,
although there is evident interest and a certain degree of participation, the data suggest that existing
programs fall short in adequately addressing essential areas such as pronunciation, intonation, and
uency. Lastly, in identifying the factors that aect English learning among ecotourism providers,
the study reveals several inuential elements, including a lack of consistent eort, irregular practice
habits, and low levels of motivation, all of which signicantly impact learning outcomes.
Conclusions
The research reveals important insights into the state of English communication skills among
ecotourism providers in Cascales, Sucumbíos. While some providers express condence in their
ability to interact with tourists, the ndings show a notable disparity in actual communicative
competence, with 21% of participants struggling to communicate eectively. This inconsistency
suggests that existing training initiatives are not suciently tailored to the specic linguistic and
professional demands of the region’s ecotourism industry.